Enameled Cast Iron Dutch Oven, 4.4 qt / 4.16 L, Light Green

Versatile Cooking Solution: The Ciwete 4.4 Quart dutch oven offers ample cooking space, perfect for large family meals and everyday culinary needs. Whether you’re stewing soup, braising meat, or baking bread, this dutch oven is your reliable kitchen companion for creating a variety of delicious dishes

Superior Heat Retention & Even Heating: Crafted from high-quality cast iron with 7-layer enamel coating, the Ciwete Dutch Oven pot with lid ensures excellent heat retention and uniform heat distribution. It performs flawlessly from slow-cooking at low temperatures to high-temperature grilling, locking in nutrients and enhancing flavors for an exceptional cooking experience

Non-Stick & Easy to Clean: The smooth enamel interior minimizes food sticking, making cleanup a breeze. Simply wipe it clean, saving you time and effort, so you can spend more moments enjoying your meals with loved ones

Highly Compatible & Durable: Designed to withstand temperatures up to 500°F, the Ciwete dutch oven is compatible with a variety of cooking surfaces, including ovens, stoves, and camp stoves. Whether you're cooking at home or outdoors, this dutch oven meets your versatile cooking needs

Stylish & Functional Design: Combining practical functionality with elegant design, the cast iron dutch oven is a beautiful addition to any kitchen. Available in various colors and featuring an elegant shape, it enhances your cooking experience and adds a stylish touch to your kitchen decor

Before First Use

Wash: Clean your cookware with warm, soapy water and dry it thoroughly.

Seasoning (Optional): If desired, lightly rub the interior surface with a small amount of vegetable oil to maintain its luster.

Cooking Instructions

Heat Setting: For best results, always use low to medium heat. This preserves the cookware's integrity and helps prevent food from sticking.

Utensils: Use wooden, silicone, or plastic utensils to avoid scratching the cooking surface.


Cleaning & Maintenance

After Each Use: Wash with warm, soapy water using a non-abrasive sponge or cloth.

Dishwasher Safe: Yes. However, to prevent scratching, we recommend placing the cookware away from other items.

Polishing: Periodically use a stainless steel cleaner to maintain shine and remove water spots.

Stubborn Stains: If stains persist, fill the pan with water, add a tablespoon of dish soap, and simmer for 15 minutes. Use a sponge to scrub away the residue.


Temperature & Safety

Oven Safe: Yes, up to 500°F (260°C) without glass lid.

Critical Safety Reminder: When using cookware in the oven, the handles will become hot. Always use oven mitts when handling.

Gas Cooking: Ensure the flame only contacts the bottom of the pan to prevent the sides from discoloring and to ensure efficient heat transfer.