The Perfect Balance Of Beauty And Functionality,
Ciwete Cookware Will Elevate Your Kitchen Game
Are Ciwete pots and pans oven-safe?
Yes. Ciwete’s pots and pans are oven-safe and designed to handle high temperatures with confidence. Our stainless steel cookware can be used in the oven up to 260°C (excluding glass lids), making it suitable for oven finishing, roasting, and baking. Always use oven gloves when handling hot cookware and avoid sudden temperature changes to preserve performance and longevity.
What is the warranty on Ciwete Cookware?
We stand behind the quality of every Ciwete cookware product. When you purchase Ciwete, you acquire our commitment that vour cookware will maintain structural and material integrity throughout its lifetime under normal household use and following care instructions. Should any issue arise due to manufacturing craftsmanship or material quality, Ciwete will provide repair or replacement services. For discontinued items, we will offer a product of equivalent or superior value.
Exceptions & Limitations
•Non-metal components such as silicone and rubber parts
•Natural aging and wear, including surface scratches, minor finish variations, or color changes
Warranty Invalidation
•Damage resulting from overheating, improper modifications, or unauthorized repairs
•Usage of incompatible accessories and components
•Improper handling, careless use, or accidental damage
Can Ciwete cookware be used on induction cooktops?
Yes. Ciwete cookware is fully compatible with induction cooktops, as well as gas, electric, and ceramic hobs. Our tri-ply construction includes a magnetic stainless steel base that ensures fast, even heat distribution and reliable performance on induction surfaces.
Where can I find recipes or tips for using my Ciwete Cookware?
You can find recipes, cooking tips, and inspiration on our social media channels, including Instagram and TikTok, where we regularly share how to get the most out of your Ciwete cookware. We’re also working on a dedicated blog section filled with recipes, guides, and cooking know-how—so keep an eye out by signing up for our newsletter to be the first to know when it launches.